Vol. 8, Issue 6 (2020)
Effect of phosphorus and molybdenum on fodder yield nutrient contents and their uptake by oat crop (Avena sativa L.)
Author(s): Vipin Kumar, Raksha Pal Singh, Nidhi Nagar, Har Mohan Singh Yadav, Devendra Pal, BS Kherawat and Munna Lal
Abstract: A field experiment was conducted to study the effect of phosphorus and molybdenum on yield and their uptake by oat. Application of phosphorus and molybdenum on yield and their uptake by oat. Application of phosphorus up to 60 kg ha-1 increased grain and straw yield. Molybdenum application at 20 kg ha-1 gave highest green and dry matter yield of oat. Molybdenum uptake by oat crop tended progressively with increasing level of phosphorus. The maximum value of molybdenum uptake by oat was recorded with highest level of nitrogen.
DOI: 10.22271/chemi.2020.v8.i6ah.11128
Pages: 2372-2375 | 325 Views 67 Downloads
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How to cite this article:
Vipin Kumar, Raksha Pal Singh, Nidhi Nagar, Har Mohan Singh Yadav, Devendra Pal, BS Kherawat, Munna Lal. Effect of phosphorus and molybdenum on fodder yield nutrient contents and their uptake by oat crop (Avena sativa L.). Int J Chem Stud 2020;8(6):2372-2375. DOI: 10.22271/chemi.2020.v8.i6ah.11128
