Vol. 6, Issue 6 (2018)
Performance of different guava (Psidium guajava L.) Genotype to qualitative attributes in Chhattisgarh plains
Author(s): Yogendra Singh, Bhupendra Kumar, Seema Dohre and Rajesh Singh
Abstract: The present investigation was carried out on eighteen genotypes of guava in randomized block design with three replications of each genotype. The results were obtained for the qualitative characters. The result revealed a great variability for various characters i.e. fruit shape, fruit colour, pulp colour, fruit thickness, TSS, acidity, ascorbic acid, total sugar, reducing sugar and non-reducing sugar content were recorded among different guava genotypes. In general, BSPG-1 and RJMG-1 was superior as compared to other genotypes in relation to different qualitative characters of fruit. The other genotypes i.e., BSPG-2 and RJMG-3 were also superior in some of the characters as compared to rest of the genotypes.
Pages: 745-748 | 367 Views 48 Downloads
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How to cite this article:
Yogendra Singh, Bhupendra Kumar, Seema Dohre, Rajesh Singh. Performance of different guava (Psidium guajava L.) Genotype to qualitative attributes in Chhattisgarh plains. Int J Chem Stud 2018;6(6):745-748.
