International Journal of Chemical Studies
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P-ISSN: 2349-8528, E-ISSN: 2321-4902   |   Impact Factor: GIF: 0.565

Vol. 7, Issue 1 (2019)

Study of enzymatic activity in rice (Oryza sativa L.) genotypes under different nitrogen levels


Author(s): Vinita Zhodape, Dharmendra Khokhar, Arti Guhey and Pratibha Katiyar

Abstract: The field experiment was laid out in a split plot design with three nitrogen levels of T1 (120 kg N ha-1), T2 (80 kg N ha-1) and T3 (120 kg N ha-1) as main plot treatments and twenty screend rice genotypes as sub plot treatments. To identify nitrogen use efficient cultivars enzymatic activity play an important role in the selection criteria. Nitrate reductase, Nitrite reductase and Glutamine synthetase activities were increased with higher level of nitrogen except Glutamate synthase activity, which showed opposite pattern, Glutamate synthase activity decreases with higher nitrogen levels. Genotypes which were recorded maximum enzymatic activities are DXD (124)-3-28, DXD (124)-17-192, DXD (124)-17-193, DXD (124)-15-164, DXD (124)-17-210, DXD (124)-11-133 and DXD (124)-9-91.

Related Graphics: Click here for more related graphics

Effect of nitrogen levels on nitrate reductase enzyme of rice
Fig. 1: Effect of nitrogen levels on nitrate reductase enzyme of rice

Effect of nitrogen levels on nitrite reductase enzyme of rice
Fig. 2: Effect of nitrogen levels on nitrite reductase enzyme of rice

Effect of nitrogen levels on glutamine synthetase (GS) enzyme of rice
Fig. 3: Effect of nitrogen levels on glutamine synthetase (GS) enzyme of rice

Pages: 955-960  |  349 Views  59 Downloads

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How to cite this article:
Vinita Zhodape, Dharmendra Khokhar, Arti Guhey, Pratibha Katiyar. Study of enzymatic activity in rice (Oryza sativa L.) genotypes under different nitrogen levels. Int J Chem Stud 2019;7(1):955-960.
 

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