Vol. 7, Issue 1 (2019)
Genetic analysis and interaction among CUPRAC, FRAP, phytochemical and phenotypic traits in cauliflower (Brassica oleracea var. botrytis L.)
Fig. 1: Boxplots of antioxidant traits in cauliflower genotypes
Fig. 2: Dendrogram of 26 parental lines (20 CMS + 6 DH) based on 8 antioxidant and phytochemical traits using hierarchical cluster analysis.
Fig. 3: PCA based biplot of parental genotypes and antioxidant traits
Fig. 4: Scatterplots depicting pearson correlation. (a) CUPRAC and TPC (b) FRAP and TPC (c) FRAP and Ascorbic Acid (d) TPC and Anthocyanin
Fig. 5: Continue. Scatterplots depicting pearson correlation and no correlation. (e) Lycopene and beta-carotene (f) Lycopene and TCC (g) beta-carotene and TCC (h) No correlation was found between Ascorbic acid and lycopene
