International Journal of Chemical Studies
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P-ISSN: 2349-8528, E-ISSN: 2321-4902   |   Impact Factor: GIF: 0.565

Vol. 7, Issue 5 (2019)

Effects of organic nutrients in combination with bio-fertilizers on growth and physico-chemical parameters of garden pea (Pisum sativum L.) CV. bonneville


Author(s): HN Joshi, LR Varma, SG More, HS Bhaduria and BH Prajapati

Abstract: The experiment was conducted to examine the thirty treatments with five levels of organic nutrients viz., control (Recommended dose of N as urea), farmyard manure, vermicompost, poultry manure and neem cake along with six levels of bio-fertilizers viz., seed treatment with PSB (200 ml/ha), seed treatment with KMB (200 ml/ha), seed treatment with Azospirillum (200 ml/ha), soil treatment with PSB (500 ml/acre), soil treatment with KMB (500 ml/acre) and soil treatment with Azospirillum (500 ml/acre) were tested in a Randomized Block Design (with factorial concept) with three replications during the rabi season of the year 2013 and 2014. The results revealed that, the significantly maximum nitrogen content (4.20% and 4.15%) and protein content (26.28% and 25.96%) was recorded with treatment F5 (Recommended dose of N as neem cake) and treatment T1 [Seed treatment with PSB (200ml/ha)] was found significantly maximum nitrogen content (4.29% and 4.13%) and protein content (26.86% and 25.88%) during the year 2013 and 2014. The days taken for germination, germination (%), vine length of 45 & 90 DAS (cm), days taken for initiation of Ist flower, length of pod (cm), thickness of pod (mm) and sugar (%) found non-significant in all treatments.

Pages: 1654-1657  |  232 Views  46 Downloads

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How to cite this article:
HN Joshi, LR Varma, SG More, HS Bhaduria, BH Prajapati. Effects of organic nutrients in combination with bio-fertilizers on growth and physico-chemical parameters of garden pea (Pisum sativum L.) CV. bonneville. Int J Chem Stud 2019;7(5):1654-1657.
 

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