International Journal of Chemical Studies
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P-ISSN: 2349-8528, E-ISSN: 2321-4902   |   Impact Factor: GIF: 0.565

Vol. 7, Issue 6 (2019)

Mineral composition of selected jackfruit genotypes


Author(s): Sampath PM, GSK Swamy, Honnabyraiah MK, Shyamalamma S, Jayappa J, Suresha GJ and Tanushree S

Abstract: The mineral composition of 50 different selected jackfruit genotypes was estimated in college of horticulture, Bengaluru in 2018. The minerals such as potassium, calcium, magnesium, copper, iron, manganese and zinc were estimated using standard procedures. The potassium content was maximum in MDS-1 (332.33 mg 100 g-1) and minimum in HGJ-1 (231.43 mg 100 g-1). The calcium content was maximum in MDS-1 (47.95 mg 100 g-1) and minimum in MYK-1 (28.04 mg 100 g-1). The magnesium content varied from 12.83 mg 100 g-1 in HGN-1 to 22.03 mg 100 g-1 in HSK-21. The copper content ranged from 0.21 mg 100 g-1 in MAM-1 to 0.45 mg 100 g-1 in BKV-1. The iron content varied from 2.28 mg 100 g-1in MCR-1 to 4.23 mg 100 g-1 in MAK-1. The manganese content ranged from 0.44 mg 100 g-1 in MAM-1 to 0.92 mg 100 g-1 in BKV-1. The zinc content ranged from0.32 mg 100 g-1 in MAM-2 to 1.62 mg 100 g-1 in HGP-1.

Pages: 2859-2860  |  249 Views  47 Downloads

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How to cite this article:
Sampath PM, GSK Swamy, Honnabyraiah MK, Shyamalamma S, Jayappa J, Suresha GJ, Tanushree S. Mineral composition of selected jackfruit genotypes. Int J Chem Stud 2019;7(6):2859-2860.
 

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