International Journal of Chemical Studies
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P-ISSN: 2349-8528, E-ISSN: 2321-4902   |   Impact Factor: GIF: 0.565

Vol. 8, Issue 3 (2020)

Effect of nutrient management through organic sources on quality, post-harvest soil nutrient and economics fenugreek (Trigonella foenum-graecum L.)


Author(s): RL Vasava, SN Shah, HK Patel and JC Shroff

Abstract: The beneficial role of supplemented organic manures and bio-fertilizers in improving soil physical, chemical and biological role is well known, which in turn helps in better nutrient absorption by plants and resulting higher yield demonstrated. A field experiment conducted at College Agronomy Farm, Anand Agricultural University, Anand (Gujarat) to study the effect of nutrient management through organic sources in fenugreek (Trigonella foenum-graecum L.) during 2016-17. There were total ten treatments with four replication tested under Randomized Block Design. Result revealed that application of vermicompost@ 1.0 t/ha recorded significantly higher seed and straw yield. Significantly higher organic carbon and available soil nutrient status were observed with the treatment Compost @ 1.5 t/ha + Vermicompost @ 0.5 t/ha while, Vermicompost @ 0.5 t/ha + Bio NP (Rhizobium and PSB) recorded higher benefit cost ratio.

DOI: 10.22271/chemi.2020.v8.i3d.9241

Pages: 277-279  |  598 Views  78 Downloads

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How to cite this article:
RL Vasava, SN Shah, HK Patel, JC Shroff. Effect of nutrient management through organic sources on quality, post-harvest soil nutrient and economics fenugreek (Trigonella foenum-graecum L.). Int J Chem Stud 2020;8(3):277-279. DOI: 10.22271/chemi.2020.v8.i3d.9241
 

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