Vol. 8, Issue 3 (2020)
Genetic variability, heritability and genetic advance studies in chilli (Capsicum annuum L.) genotypes
Author(s): Syeda Farwah, K Hussain, Seerat Rizvi, Syed Mazahir Hussain, Majid Rashid and Sana Saleem
Abstract: Genetic variability, heritability, genetic advance and genetic advance as a percent over mean for twenty two characters were assessed by field evaluation of sixty chilli genotypes at the Experimental Field, Division of Vegetable Science, SKUAST-K, Shalimar during Kharif 2018. The experiment was laid out in randomized complete block design (RCBD) with three replications. High degree of variation was observed for all characters. The difference between phenotypic coefficient of variation and genotypic coefficient were found to be narrow for most of the traits. The high estimates of heritability was found for number of fruits plant-1 (99%), fruit length (96%), fruit diameter (68%), fruit weight (95%), number of fruits plant-1 (99%), and fruit yield plant-1(99%).
DOI: 10.22271/chemi.2020.v8.i3r.9383
Pages: 1328-1331 | 540 Views 80 Downloads
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How to cite this article:
Syeda Farwah, K Hussain, Seerat Rizvi, Syed Mazahir Hussain, Majid Rashid, Sana Saleem. Genetic variability, heritability and genetic advance studies in chilli (Capsicum annuum L.) genotypes. Int J Chem Stud 2020;8(3):1328-1331. DOI: 10.22271/chemi.2020.v8.i3r.9383
