2019, Vol. 7, Issue 2
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Screening of pigeonpea elite germplasms for resistance to pod borers AP Chavan, KA Chavan, SB Latake and PS Rangari Int. J. Chem. Stud., 2019; 7(2): 747-753 |
Effect of bio-enhancers on growth and yield of cabbage (Brassica oleracea L. var. capitata) Sharvan Kumar, Himanshu Trivedi, Richa Khanna, Rahul Sah, Amit Kumar Verma and Manjeet Kumar Int. J. Chem. Stud., 2019; 7(2): 754-757 |
Impact of tree cropping models on exchangeable cations and soluble anions in reclaimation of sodic soil CS Pandey and J Prasad Int. J. Chem. Stud., 2019; 7(2): 758-763 |
Traditional methods of maintaining soil health in Poonch district of north-west Himalayas Sanjay-Swami Int. J. Chem. Stud., 2019; 7(2): 764-767 |
Towards oilseeds sufficiency in north eastern hill region of India: Augmenting oilseed production in acid soils Sanjay-Swami, Alok Maurya and Oguboyana Srikanth Yadav Int. J. Chem. Stud., 2019; 7(2): 768-772 |
Integrated farming systems of valley regions: Food and nutritional security GN Gurjar and Sanjay Swami Int. J. Chem. Stud., 2019; 7(2): 773-778 |
Effect of organic mulches and planting date on soil chemo-biological properties and economics of rice-potato system in Meghalaya: A review GN Gurjar, Vishram Ram and Sanjay Swami Int. J. Chem. Stud., 2019; 7(2): 779-783 |
Effect of additives on cooking quality of fenugreek leaves (Trigonella foenum-graecum L.) puree noodles Joshi MM, Shere DM, Shravan R and Wadmare VB Int. J. Chem. Stud., 2019; 7(2): 784-787 |
Screening of lactobacillus cultures for their use in enhancing the biofunctional activities of fermented milk products Padghan PV, Bimlesh Mann, Shilpa Vij, Rajesh Kumar and Anilkumar Int. J. Chem. Stud., 2019; 7(2): 788-791 |
A sustainable future of textile: Orange (fruit) fiber Neetu Singh, Dr. Rashmi Srivastava and Manju Yadav Int. J. Chem. Stud., 2019; 7(2): 792-793 |
