2018, Vol. 6, Issue 3
Articles |
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First report of strawberry mild yellow edge virus in India Abhilasha Sharma, Anil Handa, Shelly Kapoor and Bunty Shylla Int. J. Chem. Stud., 2018; 6(3): 662-664 |
Persistence and dissipation of forchlorfenuron residues in soybean BV Deore, CS Patil and YS Saindane Int. J. Chem. Stud., 2018; 6(3): 665-667 |
Influence of different antioxidants, packaging material and storage conditions on stability of encapsulated colour pigment of ripe pumpkin (C. maxima sp.) Anshu Sharma, Anju K Dhiman and Surekha Attri Int. J. Chem. Stud., 2018; 6(3): 668-672 |
Evaluation and characterization of leafy vegetables (Amaranthus spp.) grown in Chhattisgarh: A review Deepika Chandravanshi, Pravin Kumar Sharma and HG Sharma Int. J. Chem. Stud., 2018; 6(3): 697-704 |
Performance of pearlmillet + greengram intercropping as influenced by different planting techniques and integrated nitrogen management under rainfed condition Virendra Kumar, RP Singh, Santosh Kumar, UN Shukla and K Kumar Int. J. Chem. Stud., 2018; 6(3): 705-708 |
Genetic divergence and cluster analysis in chaulai (Amaranthus viridis L.) Deepika Chandravanshi, Pravin kumar Sharma, HG Sharma and Okesh Chandrakar Int. J. Chem. Stud., 2018; 6(3): 709-714 |
Cointegration and causality analysis of tur (Pigeon pea) in neighboring states Sudha Singh, KN Singh, Vishal Gurang, RS Shekhawat, Narinder Panotra and Amarjeet Singh Int. J. Chem. Stud., 2018; 6(3): 715-719 |
Effects of blend and extrusion processing on the quality of extrudates made from milk protein and maize TR Thirumuruga Ponbhagavathi, Ashish Kumar Singh, PN Raju, Sumit Arora, GS Meena and Sanket Borad Int. J. Chem. Stud., 2018; 6(3): 720-722 |
Effect of STCR equation on soil characters and nutrient availability in cotton under Rainfed conditions in Vertisols Gandu Ranjith Kumar, NM Konde, DB Tamgadge, SD Jadhao and AN Paslawar Int. J. Chem. Stud., 2018; 6(3): 723-726 |
Physico-chemical properties and nutrient composition of sorghum grain and flour of two different varieties Sarita Verma, Neelam Khetrapaul and Vandana Verma Int. J. Chem. Stud., 2018; 6(3): 727-730 |