2018, Vol. 6, Issue 3
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Correlation and path analysis in new plant type and indica lines of rice VG Shobhana, K Ashokkumar, A Karthikeyan, R Nirmal Kumar, A Sheeba and P Vivekanandan Int. J. Chem. Stud., 2018; 6(3): 3153-3157 |
Quality protein maize based pasta supplemented with quinoa, soy and corn starch Apoorva Sharma, Surbhi Sharma, Narendra Kumar Jain and Lalit Kumar Murdia Int. J. Chem. Stud., 2018; 6(3): 3158-3165 |
Investigations on the antennal role in mating and host selection behaviour of Spodoptera litura (Fabricius) R Aruna, S Jeyarani and S Mohankumar Int. J. Chem. Stud., 2018; 6(3): 3166-3169 |
Genetic diversity analysis of pearl millet genotypes for salinity tolerance through SSR marker at seedling stage RV Baria, RR Tripathi, HR Pipaliya, GV Maraviya and KB Kapadiya Int. J. Chem. Stud., 2018; 6(3): 3170-3173 |
Effect of seed priming on physiological changes associated with seed deterioration during storage periods in soybean (Glycine max L. Merill.) SN Ansodariya, CA Babariya, DK Kanani and JK Hadavani Int. J. Chem. Stud., 2018; 6(3): 3174-3182 |
Haemato-biochemical alterations due to peste des petits ruminants in goats in Assam Mahmuda Malik, Taibur Rahman, Sushanta Goswami and Rita Nath Int. J. Chem. Stud., 2018; 6(3): 3183-3185 |
A review: Chemical composition and utilization of egg Kusum M, Verma RC, Renu M, Jain Hk and Deepak S Int. J. Chem. Stud., 2018; 6(3): 3186-3189 |
Chemical and functional properties of Beetroot (Beta vulgaris L.) for product development: A review Neha P, Jain SK, Jain NK, Jain HK and Mittal HK Int. J. Chem. Stud., 2018; 6(3): 3190-3194 |
Effect of different methods of propagation on peach cv. Shan-e-Punjab in Tarai condition of Uttarakhand Rajat Sharma, PN Singh, DC Dimri, KK Misra and Navin Singh Int. J. Chem. Stud., 2018; 6(3): 3220-3223 |
Effect of levels of FYM, fertilizers and Bio-fertilizers on quality of onion (Allium cepa L.) cv. N-53 Vidya Bhati, PK Yadav, R Kumar, Dushyant Parihar and Sanjeev Kumar Int. J. Chem. Stud., 2018; 6(3): 3224-3227 |
