2020, Vol. 8, Issue 3
| Articles |
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Value addition and storage study of khakhra fortification with garden cress seed (Lepidium sativum) Solanke GM, Maske Sachin V, Renge BB, Shelake SA and Aditya Lal Int. J. Chem. Stud., 2020; 8(3): 304-309 |
Long term effect of application of organic manures on growth, yield and soil nutrient status of cashew RC Gajbhiye, SN Pawar, VK Zote and BN Sawant Int. J. Chem. Stud., 2020; 8(3): 310-317 |
Phytoremediation of heavy metals: A strategy for the removal of toxic metals from the environment using plants Saima Farooq and Mehraj UD Din Khanday Int. J. Chem. Stud., 2020; 8(3): 318-326 |
Infrared heating in food processing: An overview Leena Tyagi, GP Sharma, RC Verma, SK Jain, LK Murdia and SM Mathur Int. J. Chem. Stud., 2020; 8(3): 327-336 |
Evaluation of China aster varieties under Vidarbha conditions Shital Bhagve, VU Raut, Neha Chopde and VP Satar Int. J. Chem. Stud., 2020; 8(3): 337-339 |
Phenological performance of groundnut under various sowing environment and planting density in hyper arid zone of Rajasthan, India ML Reager, RC Bairwa, AS Godara and SP Singh Int. J. Chem. Stud., 2020; 8(3): 340-342 |
Evaluation of different concentration of plant extracts as seed treatment to manage seed mycoflora of okra Praveen Banvasi, CP Khare, GK Awadhiya, Veer Singh, Dheeraj Baghel and Varsha Kerketta Int. J. Chem. Stud., 2020; 8(3): 448-454 |
Studies on genetic variability, heritability and genetic advance in bottle gourd [Lagenaria siceraria (Molina) Standl.] genotypes Majid Rashid, KP Wani, K Hussain, ZA Dar, PK Singh, Aroosa Khalil, Gowhar Ali, Syeda Farwah, Syed Mazahir Hussain and Seerat Rizvi Int. J. Chem. Stud., 2020; 8(3): 455-458 |
Evaluation of split application of potassium for improving yield and potassium uptake in wheat Seema Sharma and Jagdish Singh Int. J. Chem. Stud., 2020; 8(3): 459-464 |
Sewage water and sludge utilization for increasing the growth and yield of green chilli (Capsicum annuum L.) Sachin KS, Veeranna HK, Soumya TM, Dhananjaya BC, Natraju SP, Irfan MM and Pooja CA Int. J. Chem. Stud., 2020; 8(3): 465-470 |
