2018, Vol. 6, Issue 4
| Articles |
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Evaluation of various Chilli (Capsicum annuum L.) genotypes grown for quality parameters under Konkan agro-climatic condition AP Pawar, YR Parulekar, VV Mali, PC Haldavanekar and PC Mali Int. J. Chem. Stud., 2018; 6(4): 586-589 |
Screening of chickpea tolerant genotypes against pod borer Helicoverpa armigera (Hübner) at hotspot Pantnagar MS Sai Reddy and Meena Agnihotri Int. J. Chem. Stud., 2018; 6(4): 590-594 |
Persistent toxicity of some readymix products against Earias vittella (Fab.) RB Mankar, US Kulkarni and SS Madankar Int. J. Chem. Stud., 2018; 6(4): 595-598 |
Scheduling and standardization of fertigation techniques to improve the yield and quality of Lettuce (Lactuca sativa var. capitata) P Irene Vethamoni and Prashanth B Shivalkar Int. J. Chem. Stud., 2018; 6(4): 599-602 |
Inter-generational viewership pattern of television Preeti and Sushma Kaushik Int. J. Chem. Stud., 2018; 6(4): 603-606 |
Evaluation of Pyraclostrobin 20% WG for the control of fungal diseases in cotton Bhattiprolu SL Int. J. Chem. Stud., 2018; 6(4): 607-610 |
Influence of plant growth promoting rhizobacteria on seed germination and seedling vigour of green gram Hina Parveen, Ajay Veer Singh, Amir Khan, Birendra Prasad and Navneet Pareek Int. J. Chem. Stud., 2018; 6(4): 611-618 |
Effect of different organic and inorganic sources on physico-chemical properties of paddy soils in Kerala Rajalekshmi K, Betty Bastin, and Krishnan S Int. J. Chem. Stud., 2018; 6(4): 619-623 |
Root nodulation process and its soil ameliorating benefits: A review Richa Sharma, Devendra Kumar Kurrey and Nisha Maurya Int. J. Chem. Stud., 2018; 6(4): 624-630 |
Effect of different levels of NPK and fym on the physico-chemical properties of soil growth and yield of potato (Solanum tuberosum L.) cv. Kufri Badshah P Yongnyu Phom, Arun Alfred David, Narendra Swaroop and Tarence Thomas Int. J. Chem. Stud., 2018; 6(4): 631-636 |
