2020, Vol. 8, Issue 4
Articles |
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Response of Bt cotton to crop geometry and nutrient management under dryland conditions BC Kolhar, Vivek S Devarnavadagi, SC Rathod and VS Surakod Int. J. Chem. Stud., 2020; 8(4): 2163-2166 |
Precipitation distribution and impact of weather parameters on area, production and productivity of pigeonpea in Jalgaon district AA Bhagat, AM Tirmali and PM Chaudhary Int. J. Chem. Stud., 2020; 8(4): 2167-2172 |
Impact of agronomic practices on soil organic carbon dynamics: A review Lalichetti Sagar and Sultan Singh Int. J. Chem. Stud., 2020; 8(4): 2173-2178 |
Studies on the effect of ethylene concentrations on ripening behaviour of banana Cv. Grand naine in low cost ripening chamber T Manvitha, Dr. A Kiran Kumar, Dr. CH Raja Goud and Dr. A Bhagwan Int. J. Chem. Stud., 2020; 8(4): 2179-2183 |
Effect of different irrigation and fertilizer levels on growth, yield and cost economics of papaya (Carica papaya L.) cv. red lady under open field conditions Vinod Godi, Mahabaleshwar Hegde, Vidya A, Thimmegouda MN, Subbarayappa CT, Shivanna B and Hanamantharaya BG Int. J. Chem. Stud., 2020; 8(4): 2184-2191 |
Influence of various zinc and iron treatments on yield and yield attributes of pear millet RR Kharadi, CD Parmar and KP Bhuriya Int. J. Chem. Stud., 2020; 8(4): 2192-2194 |
Characterization of soils properties of irrigated fields of Bilara tehsil of Jodhpur district Gajendra Kumar Meena, IJ Gulati, SR Yadav, BS Kherawat and Charan Singh Int. J. Chem. Stud., 2020; 8(4): 2195-2201 |
Response of integrated nutrient management practices on growth and tuber yield of potato crop (Solanum tuberosum L.) in clay soils of Punjab Ankushdeep Sharma, Kamalesh Kumar and Pradeep Kumar Int. J. Chem. Stud., 2020; 8(4): 2202-2206 |
Influence of plant hormones and level of phosphorus on growth and yield of field pea (Pisum sativum L.) under irrigated conditions of Punjab Kirti Sharma, Kamalesh Kumar, Pradeep Kumar and Rajdeep Singh Dhaliwal Int. J. Chem. Stud., 2020; 8(4): 2231-2234 |
Effect of storage on physio-chemical and overall acceptability of green mango-mint ready-to-serve drink Partibha, Rakesh Gehlot, Rekha and Ritu Sindhu Int. J. Chem. Stud., 2020; 8(4): 2235-2238 |