2020, Vol. 8, Issue 4
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Effect of integrated nutrient management on content, uptake and quality of summer pearlmillet (Pennisetum glaucum L.) under south Gujarat condition Khadadiya MB, Patel AP, Desai NB and Patel UJ Int. J. Chem. Stud., 2020; 8(4): 2239-2244 |
Effect of different irrigation regimes and fertigation levels on water requirement of turmeric Kolse Ravindra, Ashutosh Dhonde and Sunil Thorat Int. J. Chem. Stud., 2020; 8(4): 2252-2253 |
Response of paper mill sludge and press mud as soil ameliorants on productivity and nutrient uptake in groundnut (Arachis hypogaea L.) under mid central table land zone of Odisha Meenakhi Prusty, MA Alim, Debashish Swain and Monika Ray Int. J. Chem. Stud., 2020; 8(4): 2254-2257 |
Effect of different intercrops on growth and yield of pigeonpea in a paired row planting system C Sudha Rani, C Sudhakar and K Sandya Rani Int. J. Chem. Stud., 2020; 8(4): 2258-2261 |
Assessment of genetic variability, heritability in sesame (Sesamum indicum L.) ABM Sirisha, SK Haseena Banu and R Saritha Int. J. Chem. Stud., 2020; 8(4): 2262-2264 |
Growth and yield improvement of blackgram (Vigna mungo (L.) through foliar application of nutrients in southern zone of Tamil Nadu SP Sangeetha and J Manohari Int. J. Chem. Stud., 2020; 8(4): 2265-2267 |
Physical, frictional and thermal properties of turmeric rhizomes M Balakrishnan, G Jeevarathinam and S Aiswariya Int. J. Chem. Stud., 2020; 8(4): 2268-2271 |
Report on resistance of Portulaca oleracea to glyphosate application K Kalaichelvi Int. J. Chem. Stud., 2020; 8(4): 2272-2274 |
Development of carrot and beetroot greens incorporated instant chutney powder J Prasoona, B Anila Kumari, Supta Sarkar, V Kavitha Kiran and R Swamy Int. J. Chem. Stud., 2020; 8(4): 2275-2278 |
Effect of large scale demonstration of Chickpea (Cicer arietinum L.) improved variety JG-11 under CFLD programme in Vijayapur district SA Biradar, BC Kolhar, Vivek S, Devarnavadagi, SC Rathod and Shivalingappa Hotkar Int. J. Chem. Stud., 2020; 8(4): 2279-2281 |
