2017, Vol. 5, Issue 4
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Effect of incorporation of wheat flour and soy flour on nutritional and sensory quality of bun fortified with water chestnut powder Himanshu Singh, SN Thakur, Kaushal Kishor and Bhole Shankar Rai Int. J. Chem. Stud., 2017; 5(4): 1906-1909 |
Effect of sowing time on fruit and seed yield in oriental pickling melon (Cucumis melo var. conomon) Nagendra MS, Dr. Dijee Bastian, Dr. Rose Mary Francies and Ambavane Ajinkya Rajendra Int. J. Chem. Stud., 2017; 5(4): 1910-1912 |
Fertigation and irrigation level effect on water use efficiency and yield performance of bush beans (Lablab purpurium var. Typical.) K Saileela, Raji Reddy D, Devender Reddy M and Uma Devi M Int. J. Chem. Stud., 2017; 5(4): 1913-1915 |
Drip fertigation levels effect on yield and nutrient uptake of bushbean (Lablab purpurium var. typical L.) Grown during rabi season K Saileela, Raji Reddy D, Devender Reddy M and Uma Devi M Int. J. Chem. Stud., 2017; 5(4): 1916-1919 |
Characterization and assessment of paper mill effluent for physico-chemical and biological properties and assessment for the suitability as a source of irrigation Priyadharshini M and C Udayasoorian Int. J. Chem. Stud., 2017; 5(4): 1937-1940 |
Nutritional Composition of Chickpea (Cicer arietinum) Milk Kaushal Kishor, John David, Snehlata Tiwari, Anoop Singh and Bhole Shankar Rai Int. J. Chem. Stud., 2017; 5(4): 1941-1944 |
Influence of seed hardening and integrated seed treatment on seed yield and quality in green gram M Ananthi, G Sasthri, P Srimathi and KMalarkodi Int. J. Chem. Stud., 2017; 5(4): 1945-1948 |
Effect of integrated nutrient management on growth and nutrient status of papaya CV. Taiwan red lady Dr. BM Tandel, Dr. BN Patel and Dr. KA Shah Int. J. Chem. Stud., 2017; 5(4): 1949-1952 |
Yield and nutrient removal of basmati rice as influenced by NPK levels and Bio-fertilizers Abhishek Singh, Sudhanshu Verma, Sandeep Kumar and SP Singh Int. J. Chem. Stud., 2017; 5(4): 1953-1956 |
Studies of weed management practices on weed dynamics and yield of maize (Zea mays L.) Tikendra K Yadav, RS Choudhary, Roshan Choudhary and Kaushal Kishor Int. J. Chem. Stud., 2017; 5(4): 1957-1960 |
