2019, Vol. 7, Issue 5
| Articles |
|---|
Impact of farm mechanization on crop productivity in Vidarbha Tukaram B Munde, Rajendra G Deshmukh and Vanita K Khobarkar Int. J. Chem. Stud., 2019; 7(5): 884-886 |
Effect of pre harvest application of plant growth regulators on yield of pomegranate (Punica granatum L.) CV. Bhagawa RV Nainwad, VS Khandare, VP Damodhar and SS Yadlod Int. J. Chem. Stud., 2019; 7(5): 911-912 |
Impact of processing on glycemic index of quality protein maize based flour under in vivo condition Saloni Chauhan and Heleena Jati Int. J. Chem. Stud., 2019; 7(5): 913-915 |
Studies on nutrients contents and yield attributing characters in freshly harvested green French bean pods of different varieties A Mishra, SK Dash, L Tripathy and M Pathak Int. J. Chem. Stud., 2019; 7(5): 916-918 |
Storage and thermal behavior of some cooking oils consumed from the local market of Sudan Mohammed Salaheldeen, Babiker Awadallah Ibrahim and Amira AE Satti Int. J. Chem. Stud., 2019; 7(5): 919-924 |
Pathogenicity of Meloidogyne incognita infecting Mungbean Shrabani Barik and PK Swain Int. J. Chem. Stud., 2019; 7(5): 925-927 |
Evaluation of effective weed management strategy for enhancing productivity and profitability of chickpea (Cicer arietinum L.) under sub-tropical climate of western U.P. Richa Tiwari, Vivek, RK Naresh, Saurabh Tyagi, Shivangi and Amit Kumar Int. J. Chem. Stud., 2019; 7(5): 928-933 |
Effect of soil application of potassium and foliar spray of zinc and boron on available nutrient content in soil at different growth stages of watermelon [Citrullus lanatus (Thunb.)] Jayshri B Kadu, RV Dhopavkar and Sanjivani P Gondane Int. J. Chem. Stud., 2019; 7(5): 934-939 |
Assessment of nutrients status in Bt cotton growing areas of Jewargi Taluka, Kalaburagi district Mahantayya, Anand Naik, MA Bellakki, Pandit Rathod and Veeresh H Int. J. Chem. Stud., 2019; 7(5): 940-942 |
Coleopteran diversity in bhendi ecosystem, Abelmoschus esculentus L. (Moench) Kavinilavu M, Vishnupriya R and Chitra N Int. J. Chem. Stud., 2019; 7(5): 943-947 |
