2019, Vol. 7, Issue 5
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Effect of different organic sources of nitrogen with biofertilizers on plant growth, flowering and sex expression of bottle gourd (Lagenaria siceraria Mol. Standl.) cv. Pusa Naveen SS Rabari, JR Vadodaria, SG More, MD Acharya and BM Chaudhary Int. J. Chem. Stud., 2019; 7(5): 2696-2699 |
Effect of different concentrations of vermiwash on survival and root growth of black pepper cuttings (Piper nigrum L.) IG Gawas, DT Kolekar, DB Chaste, SV Juvekar and SV Dongare Int. J. Chem. Stud., 2019; 7(5): 2700-2702 |
Vision of morality among youth in Punjab and Tamil Nadu Sundharalingam Balasubramani and Tejpreet K Kang Int. J. Chem. Stud., 2019; 7(5): 2703-2708 |
Effect of foliar application of micronutrients on yield and physico-chemical composition of rejuvenated guava (Psidium guajava L.) cv. Allahabad Safeda Thejashree CM, Dr. HG Sharma and HK Panigrahi Int. J. Chem. Stud., 2019; 7(5): 2709-2711 |
Feasibility of kodo millet as an intercrop and integrated nutrient management in soybean MM Ambure, AB Chorey, SM Sawadhkar and SC Patil Int. J. Chem. Stud., 2019; 7(5): 2712-2716 |
A study on recommended finger millet production technology by the farmers from Kolhapur district of Maharashtra, India Dr. Kumar Vishnu Gurav Int. J. Chem. Stud., 2019; 7(5): 2717-2720 |
Effect of post harvest treatment of GA3 and temperature on physico-chemical parameter of date palm Rajbala Meena, Susheel Kumar, Harlal Meena and Vimal Nagar Int. J. Chem. Stud., 2019; 7(5): 2721-2724 |
Association studies in relation to yield and quality traits in little millet (Panicum sumatrense L.) Savankumar N Patel, Harshal E Patil, Sushil Singh and Kelvin Gandhi Int. J. Chem. Stud., 2019; 7(5): 2725-2730 |
Correlation and path analysis among CMS lines and their maintainers for yield and quality attributes in cabbage (Brassica oleracea var. capitata L.) Shaina Sharma, Sanjay Chadha, Nitish Sharma and Paras Singh Int. J. Chem. Stud., 2019; 7(5): 2731-2737 |
Evaluation of fungicides in vitro and under natural conditions against Sclerotinia sclerotiorum (Lib.) de Bary, the cause of Sclerotinia rot of rapeseed-mustard Pooja Upadhyay and AK Tewari Int. J. Chem. Stud., 2019; 7(5): 2762-2766 |
