2019, Vol. 7, Issue 5
Articles |
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Estimation of heterosis for yield and yield contributing characters in pigeonpea [Cajanus cajan (L.) millsp.] AG Jadhav, DK Patil, VK Gite and SM Surashe Int. J. Chem. Stud., 2019; 7(5): 2895-2898 |
Effect of different levels of pruning on quality of pomegranate (Punica granatum L.) cv. super Bhagwa Ghatul ID, Jagtap VS, Padekar VD and Ghorpade SB Int. J. Chem. Stud., 2019; 7(5): 2899-2902 |
In vitro evaluation of fungicides and bioagents against collar rot of elephant foot yam caused by Sclerotium rolfsii Sacc. Divya Jambure, RG Bhagawat, Komal Shinde and Amol Saykar Int. J. Chem. Stud., 2019; 7(5): 2903-2905 |
Genetic variability studies in finger millet under terminal moisture stress Durugesh A, Yogeesh LN, Lokesh R, Girish G and Govindappa MR Int. J. Chem. Stud., 2019; 7(5): 2906-2910 |
Suitability of water spinach (Ipomoea aquatica Forsk.) genotypes under container gardening Hina Chauhan and Dr. Jitendra Singh Int. J. Chem. Stud., 2019; 7(5): 2911-2912 |
Influence of socio-demographic factors on menopausal problems among working and non-working women Deepa Kannur and Sunanda Itagi Int. J. Chem. Stud., 2019; 7(5): 2913-2917 |
Study on effect of varying doses of nitrogen and phosphorus on economics of cape gooseberry (Physalis peruviana Linn.) Sunna Deepti, AK Singh and Abhinav Kumar Int. J. Chem. Stud., 2019; 7(5): 2918-2921 |
Effect of pre-cooking of marinated chicken meat on physico-chemical properties and sensory attributes of shelf stable chicken pickle Shubha Singh, Meena Goswami, Vikas Pathak and Arun Kumar Verma Int. J. Chem. Stud., 2019; 7(5): 2922-2925 |
Constraints faced by farmers in livestock fodder camps during drought in Georai Tahsil of Beed district Jadhav SA, Bainwad DV and Jadhav SN Int. J. Chem. Stud., 2019; 7(5): 2926-2928 |
Response of crop nutrient solution on nutrient uptake and residual soil fertility at harvest of preseasonal sugarcane grown on Inceptisol Lakshmi Prasanna Koncha, Vinitha Chandupatla, Sheshpal R Rathod, Darshana Kadam and Utkarsha Amolic Int. J. Chem. Stud., 2019; 7(5): 2929-2931 |