2017, Vol. 5, Issue 5
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Biosynthesis and characterization of gold nanoparticles from plant growth promoting rhizobacteria Pankaj Raghuvanshi, Ankita Sharma, Himani Sharma, Shashikant Sharma, Amna Devi, Poonam Shirkot and Anjali Chauhan Int. J. Chem. Stud., 2017; 5(5): 525-532 |
Morphological and molecular characterization of guava Priyamvada Pandey, Rajesh Kumar, Daya Shankar Mishra, Anand Singh Jeena and Jitendra Kumar Int. J. Chem. Stud., 2017; 5(5): 533-538 |
Physico chemical parameters of tomatoes Dr. G Nagamani Int. J. Chem. Stud., 2017; 5(5): 539-543 |
Effect of moisture regime on yield attributes and yield of chickpea cultivars (Cicer arietinium L.) D Swetha and SA Hussain Int. J. Chem. Stud., 2017; 5(5): 544-546 |
Correlation and path coefficient analysis of quality traits in selected rice (Oryza sativa L.) germplasm accessions Suman Rawte and Ritu R Saxena Int. J. Chem. Stud., 2017; 5(5): 547-551 |
Comparative appraisal of qualitative tests for detection of urea in milk Chaudhari Priyankaben Rameshbhai, AI Shaikh, SI Patel, Kakade Pooja Vilasrao and KD Aparnathi Int. J. Chem. Stud., 2017; 5(5): 552-556 |
Standardization of drying method for winter annual flowers Khyati M Patel, RB Patel, SL Chawla, Swati Parmar and Unnati R Patel Int. J. Chem. Stud., 2017; 5(5): 557-559 |
Cryopreservation of Plant Materials - A Review R Kalaiselvi, M Rajasekar and S Gomathi Int. J. Chem. Stud., 2017; 5(5): 560-564 |
Hepatoprotective effect of Cleome gynandra on Ehrlich Ascites Carcinoma in mice Jangyadutta Dash, SP Preetha, S Ramesh, M Parthiban, P Sriram, D Sakthivel and J Ranjith Int. J. Chem. Stud., 2017; 5(5): 565-568 |
Moisture loss and oil uptake kinetics in French fries (var. Kufri bahar) during frying in different oils and treatments Ankur M Arya, Suresh Chandra, Samsher, Jaivir Singh, Neelash Chauhan and Tarun Kumar Int. J. Chem. Stud., 2017; 5(5): 594-596 |
